Brand: Aldi
Das Pure Haferbrot Mit 29% Ölsaaten
Low FODMAP
1 Allergen
Barcode scanning
Meal stacking
Logging
This food is estimated to be Low FODMAP at the advertised serving size
Should be well tolerated.
FODMAP Content
% of max intake per meal in one serving
2%<0.01g
Fructose
13%0.03g
Fructans
44%0.09g
GOS
0%<0.01g
Lactose
1%<0.01g
Mannitol
2%<0.01g
Sorbitol
Low (0-50%)
Medium (50-90%)
High (90%+)
Serving Size
60g
Per serving
Allergens
De:Haferkerne
Product Details
Barcode:4061461077563
Status:✓ Analyzed
Ingredient Analysis
27 %_ Haferkerne_(~15.00g per serving)
2%<0.01g
Excess Fructose
8%0.02g
Fructans
24%0.05g
GOS
0%<0.01g
Lactose
0%<0.01g
Mannitol
0%<0.01g
Sorbitol
Kürbiskerne(~4.20g per serving)
0%<0.01g
Excess Fructose
5%<0.01g
Fructans
14%0.03g
GOS
0%<0.01g
Lactose
1%<0.01g
Mannitol
2%<0.01g
Sorbitol
Flohsamenschalen(~2.70g per serving)
0%<0.01g
Excess Fructose
0%<0.01g
Fructans
4%<0.01g
GOS
0%<0.01g
Lactose
0%<0.01g
Mannitol
0%<0.01g
Sorbitol
Haferflocken(~1.20g per serving)
0%<0.01g
Excess Fructose
1%<0.01g
Fructans
2%<0.01g
GOS
0%<0.01g
Lactose
0%<0.01g
Mannitol
0%<0.01g
Sorbitol
Frequently Asked Questions
Product data and images sourced from OpenFoodFacts
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