Sriracha Hot Chilli Sauce image
Brand: Unknown Brand

Sriracha Hot Chilli Sauce

Bloaty mascot - High FODMAP
High FODMAP
Bloaty mascot - High FODMAP

This food is estimated to be High FODMAP at the advertised serving size

Likely to cause symptoms for sensitive individuals.

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FODMAP Content

% of max intake per meal in one serving

14%0.06g
Fructose
100%0.54g
Fructans
0%<0.01g
GOS
0%<0.01g
Lactose
13%0.05g
Mannitol
13%0.05g
Sorbitol
Low (0-50%)
Medium (50-90%)
High (90%+)
How is this determined?

Product Details

Barcode:5020580016999
Status:✓ Analyzed

Ingredient Analysis

red chilli(~64.00g per serving)

13%0.05g
Excess Fructose
100%0.33g
Fructans
0%<0.01g
GOS
0%<0.01g
Lactose
13%0.05g
Mannitol
13%0.05g
Sorbitol

garlic(~1.35g per serving)

0%<0.01g
Excess Fructose
100%0.21g
Fructans
0%<0.01g
GOS
0%<0.01g
Lactose
0%<0.01g
Mannitol
0%<0.01g
Sorbitol

sugar(~3.70g per serving)

1%<0.01g
Excess Fructose
0%<0.01g
Fructans
0%<0.01g
GOS
0%<0.01g
Lactose
0%<0.01g
Mannitol
0%<0.01g
Sorbitol

xanthan gum(~0.17g per serving)

0%<0.01g
Excess Fructose
0%<0.01g
Fructans
0%<0.01g
GOS
0%<0.01g
Lactose
0%<0.01g
Mannitol
0%<0.01g
Sorbitol

potassium sorbate(~0.04g per serving)

0%<0.01g
Excess Fructose
0%<0.01g
Fructans
0%<0.01g
GOS
0%<0.01g
Lactose
0%<0.01g
Mannitol
0%<0.01g
Sorbitol

citric acid(~0.08g per serving)

0%<0.01g
Excess Fructose
0%<0.01g
Fructans
0%<0.01g
GOS
0%<0.01g
Lactose
0%<0.01g
Mannitol
0%<0.01g
Sorbitol

yeast extract(~0.08g per serving)

0%<0.01g
Excess Fructose
0%<0.01g
Fructans
0%<0.01g
GOS
0%<0.01g
Lactose
0%<0.01g
Mannitol
0%<0.01g
Sorbitol

Data generated by bloaty algorithm v1.3, reviewed by editorial staff.Last modified: July 1, 2025

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Medical Disclaimer

This analysis is for informational purposes only and should not replace professional medical advice. Individual tolerances vary significantly. Always consult with a healthcare provider or registered dietitian before making dietary changes, especially if you have IBS or other digestive conditions.

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Product data and images sourced from OpenFoodFacts

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